Baked Ham & Cheese Ziti (From S.A. 1st Ward R.S.)

1 16oz Box- ZITI NOODLES

1/2 Cup- BUTTER

2- GARLIC cloves

1/2 Cup- FLOUR

1 tsp.- SALT

4 Cups- MILK

2 tsp.- DIJON MUSTARD

4 Cups- COLBY CHEESE, shredded

8 oz.- deli HAM, cut into thin strips

3/4 Cup- PARMESAN CHEESE, grated

INSTRUCTIONS:

Preheat oven to 350*

Cook and drain pasta according to instructions.

In a large saucepan or deep skillet, melt butter on low heat. Add garlic and sauté for about 30-40 seconds, stirring the entire time. Next add flour and salt, using a whisk to ensure no lumps remain. Continue cooking over medium heat, stirring the entire time, until there are no lumps and the mixture begins to bubble.

Slowly add milk, stirring the whole time, while you bring in to a boil. Once boiling, allow to continue to boil for 1 minute, then add mustard and Colby cheese. Continue stirring until cheese is melted. Add ham and pasta, stirring well. Pour into 9x13 casserole dish. 

Place casserole dish (uncovered) into oven and bake 30-45 minutes or until bubbly. Serve